मसालेदार स्टॅफिंगने भरलेले ब्रेड पॉकेट

भाजी तयार करा

[{"selector":"#anim-57a74940-4ae6-4904-bb04-45bb1a311738","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3a19a367-1a0c-4682-a7df-b9f3a6ee3810","keyframes":{"transform":["translate3d(0px, -602.05754%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd5d4cc5-c26b-4332-887b-83f9497f0f05","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2f2e8baf-481d-46c0-8dfd-6a0c18243d57","keyframes":{"transform":["translate3d(0px, 598.23238%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3189ad52-f6eb-41fb-b70b-1bcb5b4d027f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] कढईत थोडं तेल गरम करून त्यात आले-लसूण पेस्ट, कांदा घालून परतून घ्या. Picture Credit: Pinterest

मसाले भरा

[{"selector":"#anim-801195fb-7655-4906-a5d5-78a65066d6df [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-a808e0e1-a24b-4a3d-a1de-26bcba62ee82","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a41d76b8-b222-4feb-83ef-299f9eb9cac2","keyframes":{"transform":["translate3d(0px, -474.98055%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6fcab6bf-2610-4b79-9dd1-8c7db6b30c32","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7f0f8477-24ba-4b97-9895-f8749bad1a63","keyframes":{"transform":["translate3d(0px, 600.50522%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] त्यात हळद, लाल तिखट, गरम मसाला आणि मीठ टाका. सर्व मसाले चांगले मिसळा. Picture Credit: Pinterest

बटाटा-मटार घाला

[{"selector":"#anim-348c4ddf-72ce-40a8-8b38-316ddc0f0e2a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-16f7ee3f-0b6d-48dc-b584-7a22c5461350","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1882a688-0c68-40e3-a4b3-00642fded0af","keyframes":{"transform":["translate3d(0px, -389.01237%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-05d1b858-5577-4037-b250-32b41c7a5b93","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5fa79d54-32b1-4c46-9ab7-cbbe8101d9d6","keyframes":{"transform":["translate3d(0px, 600.50522%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] उकडलेले बटाटे आणि मटार टाकून छान मॅश करा. शेवटी कोथिंबीर घालून मिश्रण थंड होऊ द्या. Picture Credit: Pinterest

ब्रेड तयार करा

[{"selector":"#anim-f63af814-8f72-4a0d-8670-114c371135af [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-01ace471-3e07-49f5-8730-9595f59d045c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9528618a-73d2-492f-8182-8ce9ec478579","keyframes":{"transform":["translate3d(0px, -484.77075%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0fc98157-93e1-460d-a7d9-dc619ca603eb","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6cad291c-ad28-410f-bc94-6a11fdaa5274","keyframes":{"transform":["translate3d(0px, 521.74926%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] प्रत्येक ब्रेड स्लाइसचे कडे कापून टाका आणि लाटण्याने थोडं सपाट करा. Picture Credit: Pinterest

पॉकेट बनवा

[{"selector":"#anim-1b487835-1eca-4226-92b6-cdbe6a63e4ee [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-21ba314e-1c55-4572-abfb-85ca1316157d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9313b9d7-4d2d-42ef-b450-3d2fee1b068c","keyframes":{"transform":["translate3d(0px, -481.97355%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4747f31a-54c7-4d09-a86f-80665b6fe3cf","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a28b85d-c3ab-496e-abfe-c6aed6addd87","keyframes":{"transform":["translate3d(0px, 526.00464%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] एका स्लाइसवर थोडं मिश्रण ठेवा, दुसरा स्लाइस वर ठेवा आणि पाण्याने कडा बंद करा. Picture Credit: Pinterest

कुरकुरीत तळा

[{"selector":"#anim-0784b0ca-ce91-4927-80a9-cc7234e5ac61 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-93c86b8d-0af2-456b-a77f-2a6a1e4a1e87","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8eb4c1ff-c66a-4a1b-8b52-8cc9721475ff","keyframes":{"transform":["translate3d(0px, -615.02055%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-65f04722-82a0-4f3b-93ce-a121e5f67f86","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f455b5a3-7a65-4c84-b664-5cb3785e83c6","keyframes":{"transform":["translate3d(0px, 532.38753%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] कढईत तेल गरम करून ब्रेड पॉकेट दोन्ही बाजूंनी सोनेरी रंग येईपर्यंत तळा. Picture Credit: Pinterest

सर्व्ह करा

[{"selector":"#anim-d05fc73b-0c37-4092-a336-c201bcccf452 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-694f9400-e71a-4063-aec1-beca61fb1cc4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f3d7736-5209-46ac-b140-369f2631867d","keyframes":{"transform":["translate3d(0px, -609.46496%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a185b15-7360-4a29-9a3c-77bde393c0e7","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4a251824-9c07-42fe-a987-fd31e1ec62b4","keyframes":{"transform":["translate3d(0px, 532.38753%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] तयार कुरकुरीत ब्रेड पॉकेट गरमागरम टोमॅटो सॉस किंवा हिरव्या चटणीसोबत सर्व्ह करा. Picture Credit: Pinterest

पुढे वाचा

[{"selector":"#anim-9cc11898-7704-42b1-8bbc-a418fa114c7a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b81203e-4728-44b5-b214-a0e852793da0","keyframes":{"transform":["translate3d(0px, -607.61313%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1cbd2bdc-e428-4f14-a58b-4079955f2dc6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f8be409-b928-404e-a585-6e5566e2633b","keyframes":{"transform":["translate3d(0px, 530.25990%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] मुलं होतील खुश, घरी बनवा स्ट्रीट स्टाईल देसी बर्गर